ABOUT US

Dateen Catering began its journey in 2007, originally known as Jom Makan Place. Founded with a heartfelt mission to share cherished home-cooked recipes, the brand quickly evolved from a modest eatery into a trusted name in corporate catering.
 

In 2024, Dateen Catering entered a new chapter as part of Kejap Food Sdn Bhd, a Halal-certified food group dedicated to innovation and excellence in local cuisine. With this partnership, Dateen Catering proudly earned its own Halal certification, reaffirming our commitment to quality, inclusivity, and integrity in every meal we serve.
 

Today, Dateen Catering specializes in bento and buffet catering, designed to meet the needs of corporate events, business functions, training sessions, and professional meetings. We blend the warmth of home-style cooking with the precision and efficiency required in professional settings.
 

Rooted in tradition and driven by quality, we aim to celebrate Malaysia’s rich culinary heritage — one meal at a time.
 

Signature Dish: Rendang Chicken — a perennial favorite among our clients.